The Soft Infusion System (SIS) pre-wets the coffee at low pressure before full extraction, bringing out the aroma of every blend, delivering a full, consistent crema and compensating for tamping errors.
A TFT display shows shot times and lets you adjust doses, start cleaning and view counters. DRYTEX THERMICAL insulation cuts energy use by 13% compared with the previous Appia II, and a stainless-steel steam wand allows professional milk frothing.




